8:00 a.m. – 10:00 a.m. (until 11:00 a.m. on Saturdays and Sundays) buffet breakfast.
During the low season and on days when the hotel has few guests, breakfast is served from an à la carte menu.
(all seasons) – 1:00 p.m. – 10:00 p.m.
During the high season from April 1 to October 31, from 1:00 p.m. to 10:00 p.m. Last orders are taken at 9:00 p.m.
During the low season, from November 1 to March 31, from 1:00 p.m. to 8:00 p.m. (on Fridays and Saturdays until 9:00 p.m.). Last orders are taken 30 minutes before closing.
High season applies during holiday periods.