Welcome to the dinner menu configuration. For your convenience, the suggested items that make up the set are pre-selected. You can quickly browse through the menu and select modules to generate a ready-made package and send it to the event cost estimator — and of course, a copy to your own email address. You can also click and unclick each menu item to compose an entirely custom menu. Some menu items are priced higher, which is reflected as a value greater than “0”. Items priced at “0” have no impact on the module (package) price. Items with a value greater than “0” increase the price. At the bottom of the page there is a summary showing the price for the selected package.
WHAT IS IMPORTANT? THE DINNER SERVICE FORMAT.
As standard, starters are served on platters at the table. The soup and main course are each chosen on the spot by every dinner guest at the table — the waiter takes orders individually. Upon request, the menu is also available in printed form. Dessert is served to order, and when two or more are ordered — on serving stands.
At the bottom of the page there is a field for additional requests and notes. Once the order is confirmed, the menu in PDF format is sent to the provided email address.
